Read the article: SASU: advantages and disadvantages in 2026Business creation
SASU: advantages and disadvantages in 2026
The SASU (single-member simplified joint-stock company) is a structure built for flexibility and growth, not a default vehicle for reducing payroll costs. Social charges, the PFU flat tax at 31.4%, the assimilated-employee regime, and a side-by-side SASU vs EURL comparison — here is what to weigh before incorporating in 2026.
Read the article: Create and structure your business in 2026 — the 7 stepsBusiness creation
Create and structure your business in 2026 — the 7 steps
The 7 steps to create and structure your business in 2026 in France: idea, business plan, legal form, financing, INPI formalities, first year and tax regimes. Total cost €800-€2,500, 3-month timeline.
Read the article: EURL to SASU: Steps, Costs and Key Watchpoints in 2026Business creation
EURL to SASU: Steps, Costs and Key Watchpoints in 2026
Converting an EURL (single-member French limited company, manager taxed as self-employed) to a SASU (single-member simplified joint-stock company, president treated like an employee) is a legal transformation, not a new incorporation. The real stakes are social status, dividend treatment, and governance flexibility. A practical guide with costs, steps and pitfalls.
Read the article: Business Domiciliation in 2026: 5 Options and the Right ChoiceBusiness creation
Business Domiciliation in 2026: 5 Options and the Right Choice
Home, commercial premises, licensed domiciliation company, coworking, accountant: the 5 domiciliation options in 2026, their costs in Paris, the CFE local tax impact and the INPI procedure, by Cabinet Hayot Expertise.
Read the article: Restaurant business plan and financial forecast in France 2026Business creation
Restaurant business plan and financial forecast in France 2026
Estimate revenue from covers, set the ratios, build the P&L, financing plan and cash flow, stress-test scenarios: the method for a restaurant financial forecast.
Read the article: Business plan France 2026: building a credible financial forecast for banks, VCs and BPI FranceBusiness creation
Business plan France 2026: building a credible financial forecast for banks, VCs and BPI France
Operational guide to building a 3-5 year business plan in France: structure, financial projections, assumptions, adapting for banks versus VCs versus BPI France, and validation by a chartered accountant. Hayot Expertise method.
Read the article: French micro-entrepreneur 2026: thresholds, contributions and rulesBusiness creation
French micro-entrepreneur 2026: thresholds, contributions and rules
Revenue thresholds of EUR 203,100 and EUR 83,600, URSSAF contribution rates, micro-tax allowances, liberatory IR payment, VAT exemption and switch to the real regime: the key rules for French micro-entrepreneurs in 2026, explained by Cabinet Hayot Expertise in Paris.
Read the article: Legal obligations for company formation in France 2026Business creation
Legal obligations for company formation in France 2026
Comprehensive checklist of legal obligations for company formation in France: articles of association, share capital, registered office, legal notice, INPI one-stop shop, RCS/RNE, BODACC, beneficial ownership, DSN, VAT, corporate tax. Expert guidance by Cabinet Hayot Expertise Paris.
Read the article: E-commerce legal structure in France 2026: SASU, EURL or holding company?Business creation
E-commerce legal structure in France 2026: SASU, EURL or holding company?
SASU, EURL, SAS, JEI status, multi-brand holding: the complete guide to choosing the right legal structure for an e-commerce business in France in 2026, covering GDPR, DGCCRF, EU OSS VAT and fundraising. Cabinet Hayot Expertise, Paris.
Read the article: Legal structure for a restaurant in France 2026: EI, SARL or SAS?Business creation
Legal structure for a restaurant in France 2026: EI, SARL or SAS?
EI, EURL, SARL, SAS, property SCI or multi-restaurant holding: the choice of legal structure determines your social regime, exposure on the commercial lease, the transfer of your category-4 liquor licence and the succession of your business. Cabinet Hayot Expertise, Paris, analyses each form for restaurateurs in 2026.
Read the article: Which legal structure should a construction company choose in France in 2026?Business creation
Which legal structure should a construction company choose in France in 2026?
EI, EURL, SARL, SAS or construction holding: the choice of legal form determines your decennial insurance, bank guarantees and social regime. Cabinet Hayot Expertise, Paris, analyses each structure for craftsmen and building companies in 2026.
Read the article: SASU social charges 2026: rates, calculation and optimizationBusiness creation
SASU social charges 2026: rates, calculation and optimization
SASU social charges in 2026: assimilated-employee rates, super-gross calculation, salary vs dividends arbitrage and optimization levers by a French CPA.
Read the article: Opening a Restaurant with €10,000 in 2026: What Is Actually PossibleBusiness creation
Opening a Restaurant with €10,000 in 2026: What Is Actually Possible
€10,000 as personal contribution for a restaurant in 2026: accessible formats, financing levers (honour loan, Adie, BPI, ARCE), regulation and business plan, by Cabinet Hayot Expertise in Paris.
Read the article: SIRET Number France: What It Is, How to Get One, How to Check It (2026)Business creation
SIRET Number France: What It Is, How to Get One, How to Check It (2026)
A SIRET is the 14-digit number identifying a business location in France. It is free, assigned by INSEE within 1 to 15 days of registration, and cannot be bought. Here is how to obtain yours, check someone else's, and what foreign companies need to know.
Read the article: Converting a SARL into a SAS in France: steps, costs and tax implications 2026Business creation
Converting a SARL into a SAS in France: steps, costs and tax implications 2026
Full legal procedure, transformation auditor requirements, costs from EUR 4,000 to 15,000, IS/IS tax neutrality versus IR/IS deemed cessation, director social status: an operational guide by Cabinet Hayot Expertise in Paris.